masukuma wrote:masukuma wrote:tycho wrote:masukuma wrote:i ate the plum sized egg jana - hakuna kitu ya maana hapo! its just a small egg (i ate plus the shell as I figured shelling it is too much work for an egg that size - surface area to volume ratio)
How would you determine if there was something?
By eating one of them?
Sometimes I think we are too quick to spread prejudice than fact.
yes... as opposed to someone else eating one and telling you just how effective they are in curing kutopendwa kazini, nuksi, kuita mtu aliepotea among other things... wewe. umemeza hiyo njugu?
apparently they can help prevent KPLC from disconnecting power from your house when you fail to settle your bill.
I've eaten the eggs. Without the shells. I have also eaten the meat. And they taste much like chicken. Though I have a friend who said that the egg has some different, perhaps, not so good a taste.
But are these the issues behind this quail business? For example, do quail eggs have more vitamin B12 than chicken eggs? This is one claim made and I have been unable to verify. Have you?