dukawalla wrote:I have always wondered why barley should be grown in Kenya, malted in Kenya, fermented in Kenya, bottled in Kenya and drunk by Kenyans... then >70% of profits taken to the UK. – Just because Diageo owns more than 70 % shareholding in this company directly and / or through proxies.
Total nonsense. If not for EABL, Kenya would be importing barley. Still does coz not enough is produced locally.
There are many'legal' liquor firms in Kenya:
- Keroche
- London Distillers (tho I never touch their stuff!)
- Sierra guys
I believe the registration requirements for the alcohol business may be tougher but that is not Diageo's domain but GoK, MoH, KRA...
1) KBL was 'Kenyan-owned' but Kenyans REFUSED to buy more shares in EABL/KBL during the Rights Issue (or on the stockmarket) & even during a Scrip Issue when EABL needed cash to fight off SAB.
2) Diageo believed in KBL (later EABL) by buying off shares from Kenyans/locals on the NSE. When foreign shareholders sold, Diageo paid the best price for these shares.
3) Diageo provides research & technical assistance for EABL thus expanding the quality & range of products.
Bottomline: As Kenyans, we (or our wazees) sold our shares (or did not invest in EABL) when the time came... now stop complaining!
[I see the same story/complaints with Safaricom & KQ when Kenyans sell out & then will bitch that 'foreigners' own Safaricom & KQ]
Greedy when others are fearful. Very fearful when others are greedy - to paraphrase Warren Buffett