.....According to one prominent anthropologist.......

what lured our ancient ancestors out of their caves.........

may not have been a thirst for knowledge,but a thirst for beer.....!!!!

Dr. Solomon Katz theorizes that when man learned to ferment grain.........

into beer more than 10,000 years ago...........

it became one of his most important sources of nutrition......

Beer gave people protein that unfermented grain couldn't supply........

And besides,it tasted a whole lot better than the unfermented grain did......

But in order to have a steady supply of beer......

it was necessary to have a steady supply of beer's ingredients........

Man had to give up his nomadic ways,settle down,and begin farming........

And once he did,civilization was just a stone's throw away.......

After civilization got rolling,beer was always an important part of it........

Noah carried beer on the ark.......

Sumerian laborers received rations of it. Egyptians made it from barley.....

Babylonians made it from wheat,and Incas made it from corn......

Remember......

from ancient times to the present day......

beer has been an important part of celebration and good fellowship......


I'm the real Massey F.....shut your mouth